USA Food Frenzy


Taste of Chicago with Liz Grossman

Ok so Liz isn’t a chef but she’s the managing editor of Plate Magazine so her handle on the Chicago food scene is more than worthy as our host. Oh my goat, we fight the -15C freeze for mind-blowingly good goat tacos, the famous Chicago deep-dish pizza, Macanese inspired fried rice, treats and eats in a beautiful food hall and a little Mediterranean magic.

Beef Goat