Rice Paper Roll play-popup

Red Meat Takeaway Solutions

Rice Paper Roll

Sam Burke

  • Prep Time - 20 Min

  • Cook Time - 20 Min

  • Serves - 10

  • Place noodles in a heat proof bowl. Cover with boiling water. Set aside for 15 minutes or until softened. Drain. Using scissors, cut into 5 cm lengths.
  • Soak 1 rice paper sheet in warm water for 30 seconds or until soft. Drain on paper towel. Place on a clean work surface.
  • Place a mint leaf in the centre of the sheet, followed by brisket. Add a little cucumber and carrot. Fold in ends and roll up firmly to enclose filling. Repeat with remaining rice paper sheets and filling.
  • Serve with dipping sauces of your choice.

Related Recipes

See All
Short Ribs
Prep Time - 30 min
Cook Time - 30 Min
Serves - 10
Beef Short Rib Sandwich Beef
Short Ribs
Prep Time - 25 min
Cook Time - 180 Min
Serves - 10
Yellow Curry Beef Short Rib Beef

Sam Burke
Short Ribs
Prep Time - 20 min
Cook Time - 240 Min
Serves - 10
Slow Cooked Adobo Beef Short Ribs Beef

Sam Burke