USA Food Frenzy

Taste of Miami with Janine Booth & Jeff McInnis

Dynamic duo and Top Chef alumni Jeff McInnis and Janine Booth split their time between New York and Miami at their restaurants Root n Bone and Stiltsville Fish Bar. They show us how to brunch Miami style then we take the boat, it’s Miami after all, and pull up to an island to cook up some island inspired lamb and goat.

beef lamb goat

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